1/2 lb. bacon, cooked and crumbled
1 sm pkg. sliced almonds
1 (10 oz.) bag fresh spinach, washed
1 can mandarin oranges, drained
1/2 red onion, sliced
1/4 cup feta cheese crumbles
- Cook bacon until crisp. Drain, crumble and set aside.
- In a large bowl, toss spinach and oranges.
- Chill in the refrigerator for 1-2 hours
- Add remaining ingredients
- Serve with a raspberry vinaigrette.