Monday, July 11, 2011

Spinach Mandarin Bacon Salad

There is one thing I love and that is a good salad. I can eat salad at every meal loaded with lots of veggies, meat, fruit and lots of dressing.... which defeats the purpose of eating a salad! LOL!!! This salad is always a hit at dinners and cookouts. Try it, your family will love it and so will you!!!


1/2 lb. bacon, cooked and crumbled
1 sm  pkg. sliced almonds
1 (10 oz.) bag fresh spinach, washed
1 can mandarin oranges, drained
1/2 red onion, sliced
1/4 cup feta cheese crumbles

  1. Cook bacon until crisp. Drain, crumble and set aside. 
  2.  In a large bowl, toss spinach and oranges.
  3. Chill in the refrigerator for 1-2 hours
  4. Add remaining ingredients
  5. Serve with a raspberry vinaigrette.

Make Today Fabulous!
Embrace the Diva in You!!

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